Our Oak Barn is the ideal celebratory space for a relaxed and refined christening, with its gabled ceiling, warm oak tones and fairy lit, hops finish. French doors open onto a private terrace with oak gazebo and our lovingly landscaped gardens, with views of the estuary beyond. It’s the perfect backdrop for photos to treasure.

If you’re looking for a larger christening or naming ceremony venue our Event Suite can comfortably seat 150 in style. Soft chiffon walls and a starlit canopy ceiling lend a dreamy vibe to the occasion, assisted by beautiful garden and estuary views from the floor-to-ceiling bi-fold windows. Opening onto a private terrace and landscaped garden, there’s plenty of space for guests to mingle, socialise and take in the occasion.

A Ferry House hog roast never fails to make a statement, using only the highest quality Kentish pork and cooked to a turn by our award-winning chefs. This Authentic Kentish Pig on a Spit is served with locally baked soft white rolls, hot new potatoes, stuffing, crackling, coleslaw & Harty apple sauce, plus salad bowls. Vegan sausages are available for Vegetarians/Vegans.

You & your guests can graze your way through a generous spread of cheeseboards with crackers, meats & platters, fruit & chutneys, filled sub rolls & other salad & savoury items, with children’s sandwiches also available on request. Using much of our homemade, homegrown and family-farmed produce, the grazing table is sure to be a talking point of your celebrations.